Tuesday, August 13, 2013

Campari ice cubes

I got this idea from a Saveur article; ice cubes made of Campari, dropped into a Manhattan, so that the drink changes into a Boulevardier as it melts.

This is an outstanding idea. I drank two this weekend.

Although, warning: I used one in a Campari and soda, and that proved to be way too much Campari.

2 oz water
3/4 oz Campari

Mix and pour into ice trays. (Makes 2 2-inch ice cubes.)

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