Friday, November 2, 2012
Curried lentil salad
Thank God, I've finally used up all the lentils. I was starting to get really tired of lentils. No more lentil recipes for a while, I promise!
This curried lentil salad is really easy. It's basically cooked lentils mixed with a dressing of olive oil, rice vinegar, and curry powder. Salt and pepper to taste. You can add a little minced red onion and fresh garlic if you want. 1/4 cup olive oil to 2-3 tablespoons rice vinegar, and maybe a tablespoon of curry powder (or to taste).
Serve room temperature or cold.