Tuesday, February 28, 2012
I got these in the most unprepossessing bar the other day. I'd stopped in with a coworker for a quick beer, in what was by all appearances a dive. But I don't mind a dive--especially when the dive has Guinness on tap, and it's cheap.
And they had duck tenders, which are just like chicken tenders, only with duck! Slathered with a Thai chili sauce. I was so intrigued I had to order them. They tasted like fried duck, as you might imagine. But fried duck is yummy, and I may have to try to recreate these at home.